Rea u amohela lefatšeng la ho halika moea, moolesapo ka nama ea kolobe chops insekgeo sa moyafetoha menate ya lero ka thuso yaAir Fryer.Tlohela mafura le lik'halori tse feteletseng ha u ntse u latsoa molemo o monate oo u o lakatsang.Ka mehato e mehlano feela e bonolo, u tla khona ho tseba ho etsa li-succulentlesapo ka nama ea kolobe chops inbasket air fryere tla ba le tatso ea hau e etsang motjeko o monate.Ha re kenelle 'me re fumane hore na sesebelisoa sena sa kichineng se makatsang se ka fetola papali ea hau ea ho pheha joang!
Mohato oa 1: Preheat Air Fryer
Bohlokoa ba Preheating
Ha upreheathaoAir Fryer, u behile sethala bakeng sa mosebetsi o tsoileng matsoho oa ho pheha.Ho finyella abokantle bo kganyanghaoLikhopo tsa nama ea kolobeha e sebetse, e etsa bonnete ba hore ho loma ho hong le ho hong ke monate o monate.Ts'ebetso ea preheating e boetse e phetha karolo ea bohlokoa honetefatsaesita le ho phehaho pholletsa le sejana sa hau, ho netefatsa hore karolo e 'ngoe le e' ngoe e phehiloe ka mokhoa o phethahetseng.
Ho Finyella Kantle e Crispy
Ka ho futhumatsa ea hau peleAir Fryer, o etsa tikoloho e loketseng bakeng sa hauLikhopo tsa nama ea kolobeho hlahisa lekhapetla leo le lakatsoang la bosootho ba kgauta.Ho phatloha hona ha mocheso ho qala mokhoa oa ho pheha, ho lumella bokantle ba li-chops hore bo hlabose hantle ha bo ntse bo tiisa ka har'a lero le monate ka hare.
Ho etsa bonnete ba ho pheha
E 'ngoe ea melemo ea bohlokoa ea ho futhumatsa pele ke bokhoni ba ho aba mocheso ka ho lekana ka hare hoAir Fryer.Sena se bolela hore ha u beha linoko tsa hauLikhopo tsa nama ea kolobeka hare, chop e 'ngoe le e' ngoe e fumana mocheso o lekanang, o fellang ka ho fana ka mokhoa o ts'oanang le mokhoa o tsitsitseng ho pholletsa le likotoana tsohle.
Mokhoa oa ho futhumatsa
Ho qala leeto lena la culinary, qala ka ho seta ea hauThempereichara ea Air Fryer ho fihla ho 400°F.Mocheso ona o fana ka teka-tekano e phethahetseng pakeng tsa ho pheha li-chops ka botlalo le ho fihlela qetellong ea crispy.Lumella sesebelisoa sa hau hopreheat metsotso e 5, ho e fa nako e lekaneng ea ho fihlela mocheso oa eona o nepahetseng oa ho pheha.
Mohato oa 2: Nako ea Li-chops tsa nama ea kolobe
Ho Khetha Se NepahetsengSeasonings
Ha ho tluoa tabeng ea ho noa linoko tsa hauLikhopo tsa nama ea kolobebakeng saAir Fryer, ho khetha motsoako o phethahetseng oa litlolo ke senotlolo sa ho theha sejana se nosetsang molomo.Motsoako oaLetsoai, Pepere, Tsoekere e Brown, lePaprikae fana ka tekanyo e lumellanang ea lintlha tse monate, tse monate le tse nang le linoko tse tla etsa hore tatso ea hau e be monate ha u loma.
Letsoai, pepere, tsoekere e sootho, paprika
Letsoaie ntlafatsa tatso ea tlhaho ea nama ea kolobe ha e ntse e eketsa monko o monate.Peperee tlisa mocheso o poteletseng o tlatsanang le monono wa nama.Tsoekere e Browne fana ka ts'ebetso ea monate o monate oa caramelizes ka tlas'a mocheso, ho theha lekhalo le monate.Qetellong,Paprikae kenya botebo ba mosi o pota-potileng boemo ba tatso ka kakaretso.
Lijo tse entsoeng ka nama ea kolobe ea nama ea kolobe
Bakeng sa ba batlang ho phahamisa papali ea bona ea li-seasoning, ho etsa motsoako oa maiketsetso ho ka u nkaLikhopo tsa nama ea kolobeho isa bophahamong bo bocha.Kopanya hammoho likarolo tse lekanang tsa letsoai, pepere, tsoekere e sootho le paprika ho etsa motsoako o nang le mefuta-futa o ka sebelisoang likarolong tse sa tšoaneng tsa nama ea kolobe.Leka ka likarohano tse fapaneng ho etsa tatso ho latela seo u se ratang.
Ho Sebelisa Linako
Hang ha u se u khethile kapa u lokiselitse li-seasonings tseo u li batlang, ke nako ea ho apara liaparo tsa hauLikhopo tsa nama ea kolobeka seatla se bulehileng bakeng sa tšusumetso e kholo ea tatso.Ho etsa bonnete ba kabo e lekanang ea li-seasoning mahlakoreng ka bobeli a chop e 'ngoe le e' ngoe e tiisa hore ho loma ho hong le ho hong ho tletse monate ho tloha pheletsong ho isa pheletsong.
Apara ka ho lekana Mahlakoreng a mabeli
Ho finyella ts'ebetso e ts'oanang ea li-seasoning, fafatsa kapa u tšele motsoako holim'a chop e 'ngoe le e' ngoe hantle.Etsa bonnete ba hore o hatella li-seasoning ka har'a nama ka bonolo ho li thusa ho khomarela hantle le ho kenella ka botebo bakeng sa infusion ea tatso e ntlafalitsoeng.
Lula Metsotso e 10
Ka mor'a ho noa li-chops tsa hau, li lumelle hore li phomole metsotso e ka bang 10 pele li pheha.Nako ena e khuts'oane ea marinating e lumella litlolo hore li kopane 'me li kenelle nama ka botlalo.Ha ba ntse ba lutse, u tla hlokomela hore li-seasoning li qala ho etsa pente e mongobo ka holim'a metsi-ena ke pontšo e babatsehang ea hore li-chops tsa hau li se li loketse ketso e itseng e tebileng ea ho halika moeeng!
Mohato oa 3: Fry the Pork Chops
Ho pheha Bone-In vs. Boneless
Bone-In: 400 ° F bakeng sa 12-15 Metsotso
Ha ho tluoa tabengAir Fryerho pheha,nama ea nama ea kolobeli tšoana lelibomo tsa tatsoe emetse ho phatloha hanong.Lesapo ha le kenye feela tatso e tebileng empa hape le thusa ho boloka juiciness ka har'a nama.Iketsetse ea hauAir Fryermocheso ho fihlela ho seretse400°Fmme ba batle bana ba pheheMetsotso e 12-15.Sephetho?Lijo tse monate, tse monate tsa nama ea kolobe tse tla etsa hore u khutle ka metsotsoana ntle le pelaelo.
Boneless: 375 ° F bakeng sa Metsotso e 12
Ka lehlakoreng le leng, haeba u khetha ho seha ha bobebe,nama ea kolobe e se nang masapoke khetho ea hau ea ho khetha.Li-chops tsena li ka 'na tsa haelloa ke tatso e eketsehileng ho tsoa lesapong, empa li li etsa ka nako ea tsona ea ho pheha ka potlako le ho feto-fetoha ha lipepepe.Bakeng sa nama ea nama ea kolobe e phehiloeng ka ho phethahetseng, beha ea hauAir Fryer at 375°F'me u li tlohele hore li fole ka ho feletsengMetsotso e 12.Sehlahisoa sa ho qetela?Nama ea kolobe e monate, e monate e kopantsoeng hantle le sejana leha e le sefe seo u se khethang.
Ho Flipping Halfway Through
Ho etsa bonnete ba ho pheha
E le hore u finyelle tekano e ntle ea bonolo le tatso ka har'a likopi tsa hau tsa nama ea kolobe e halikiloeng ka moea, hopola ho li fa halofo ea ho pheha.Ketso ena e bonolo e tiisa hore mahlakore ka bobeli a chop a fumana kabo e lekanang ea mocheso, e leng se hlahisang mosebetsi o tsoileng matsoho o phehiloeng ka ho lekana nako le nako.
Ho boloka Juiciness
Ho phethola nama ea kolobe ha se taba ea ho pheha feela;hape e mabapi le ho notlela ka har'a lero la bohlokoa le etsang hore ho loma ka 'ngoe e be boiphihlelo bo monate.Ka ho phetla bohareng, u thibela lehlakore le leng ho omella ha lehlakore le leng le pheha, ho boloka sengoathoana se seng le se seng se le mongobo 'me se phatloha ka tatso.
Mohato oa 4: HlahlobaMocheso o ka Hare
Ho sebelisa aThermometer ea nama
Kenya Karolong e Thickest
Ha ho tluoa tabeng ea ho netefatsa hore uLikhopo tsa nama ea kolobeba phehiloe ho phethahala, ba tšepahalangthermometer ea namae ba motsoalle oa hau oa hlooho ea khomo ka kichineng.Ho fumana 'malo o nepahetseng oa mocheso o ka hare, ka bonolo kenya thermometer karolong e teteaneng ea chop.Sena se etsa bonnete ba hore u lekanya ho fana ka botebo ba nama, moo ho leng bohlokoa haholo.
Sheba mocheso oa 145°F
Nomoro ea boselamose eo u batlang ho e fumana ha u hlahloba boemo ba hauLikhopo tsa nama ea kolobe is 145°F.Ka mocheso ona, li-chops tsa hau ha li bolokehe feela ho ka jeoa empa hape li boloka lero la tsona le tatso.Hopola, ho pheha ho feta tekano ho ka lebisa ho omeletseng le o thata oa nama ea kolobe, kahoo ho beha leihlo thermometer ke senotlolo sa ho finyella phetheho ea nama ea kolobe.
Bohlokoa ba ho pheha ka nepo
Ho Qoba Kolobe e sa Apehoang Hantle
Nama ea kolobe e sa phehoang hantle ha e monate feela empa e ka boela ea baka likotsi tsa bophelo bo botle.Ka ho etsa bonnete ba hore haoLikhopo tsa nama ea kolobefihla mocheso o ka hare oa145°F, o felisa ho ameha ka nama e sa butsoang hantle.Thermometer ea nama e nka khakanyo ea ho pheha 'me e tiisa hore sejana sa hau se bolokehile ebile se monate.
Ho netefatsa Polokeho le Monko
Lijo tse phehiloeng hantle tsa nama ea kolobe ha li bue feela ka polokeho;li boetse li mabapi le tatso.Ho pheha ho feta tekano ho ka fella ka nama e thata, e omeletseng e hlokang succulence le tatso eo u e lakatsang.Ka ho sebelisa thermometer ea nama ho fihlela monehelo o phethahetseng ho145°F, u leka-lekana pakeng tsa tšireletseho le tatso, ho u fa li-chops tse monate tse nang le monate o monate.
Ho sebelisa thermometer ea nama ho ka 'na ha bonahala e le mohato o eketsehileng ts'ebetsong ea hau ea ho pheha, empa ke boiteko bo fokolang bo fanang ka meputso ea bohlokoa ho latela tatso le boleng.Joalo ka ha litsebi li khothaletsa, ho nepahala ha mocheso oa ho pheha ho bohlokoa bakeng sa ho fumana litholoana tse nepahetseng ka chops ea hau ea kolobe e halikiloeng ka moea.
Bopaki ba Setsebi:
- ThermoWorks: "Thermometer e Molemo ka ho Fetisisa ea Nama bakeng sa Roasts:ThermoWorks ChefAlarm“
- Ho latela ThermoWorks, ho sebelisa thermometer ea nama kebohlokoa ho qoba ho pheha ho feta tekano.
- ChefsTempfana ka maikutloho siea thermometer ea nama e se nang mohalaka nama ho pholletsa le ho pheha bakeng sa liphello tse nepahetseng.
Hata 5: Tlohela Pork Chops Phomotse
Ke Hobane'ng ha ho Phomola e le Habohlokoa
Ho Abela Maro Bocha
Ho lumella ea hauLikhopo tsa nama ea kolobeho phomola ka mora ho pheha mehlolo kaho aba bocha lero la bona la tlhaho.Ha li-chops li lutse li khutsitse, lino tse monate li ikatisetsa nama eohle, ho etsa bonnete ba hore ho loma ho hong le ho hong hoo u ho lomang ho tlala monate le tatso.Nako ena e khuts'oane ea ho phomola e sebetsa e le motsotso oa boselamose moo lero, le kileng la kopana sebakeng se le seng, joale le phallang ka kutloano ho etsa symphony ea litatso molomong o mong le o mong.
Ho ntlafatsa Monko le Mongobo
Ho phomola ha haoLikhopo tsa nama ea kolobehase feela taba ea ho ba fa phomolo;e mabapi le ho ntlafatsa tatso ea bona le maemo a mongobo.Nakong ena e khutšoanyane, li-chops li tsoela pele ho pheha butle ho tloha mochesong o setseng, e leng ho lumellang tatso hore e kopane 'me e be matla.Sephetho?Motsoako o bonolo le o mongobo o qhibilihang molomong oa hau ha u loma hamonate.
Ho Phomola Nako e Kae
Bonyane ba Metsotso e 10
Bakeng sa liphetho tse nepahetseng, ho khothaletsoa hore u lumelle hauLikhopo tsa nama ea kolobephomola bonyane metsotso e 10 pele ba ithabisa ka molemo oa bona o monate.Nako ena e khutšoanyane ea ho leta e ka ’na ea bonahala e le ea ka ho sa feleng ha u labalabela ho tseba, empa re tšepe—meputso ke ea bohlokoa.Mamello e hlile e lefa hantle ha ho tluoa tabeng ea ho finyella likhahla tsa nama ea kolobe tse phehiloeng ka ho phethahetseng tse nang le lero, tse bonolo le tse tletseng tatso.
Koahela ka Foil
Ho boloka haoLikhopo tsa nama ea kolobeli futhumetse ebile li le monate nakong ea ho phomola ha tsona, li koahele ka mokhoa o hlephileng ka foil.Mohato ona o bonolo o thusa ho boloka mocheso ka har'a li-chops ha li ntse li phomola, ho etsa bonnete ba hore ho loma ka 'ngoe hoa mofuthu le ho monate joaloka pele.The foil e sebetsa e le thebe e bonolo khahlanong le tahlehelo ea mocheso, e boloka lero le bonolo la likotoana tsa hau tsa kolobe tse halikiloeng ka moea ho fihlela li se li loketse ho fuoa.
Kholiseha hore mohato ona oa ho qetela leetong la ho pheha nama ea kolobe e halikiloeng ke moea o bohlokoa bakeng sa ho fana ka boiphihlelo ba ho jela bo fetang tebello.Kahoo tsoela pele-tlohela likheo tseo tsa nama ea kolobe li phomole, u natefeloe ke tebello ea ho thabela lijo tse entsoeng ka hloko le ka nepo!
Khutlisa leeto la ho qapae phethahetseng Air Fryer Pork Chopska mehato e mehlano feela e bonolo.Amohela melemo eaho hadika moeeng, moo bonolo ba lero bo kopanang le phetheho e monate.Ke nako ea ho hlahisa bokhoni ba hau ba ho pheha le ho fa risepe ena moferefere.Se ke oa tsilatsila ho leka mefuta e fapaneng ea li-seasoning kapa mefuta e fapaneng ea ho pheha ho e etsa mosebetsi oa hau o monate o monate.
Nako ea poso: May-17-2024